La Bella Vita | Bar Harbor Restaurants

In Room Dining

Please Dial 0 for In-Room Dining

Hours:

Breakfast: 7am-11am
All-Day Dining: 12pm - 10pm

Breakfast

PARFAIT DEL GIORNO

House-made Crunchy Granola, Fresh Seasonal Berries, Vanilla Yogurt, Orange Blossom Honey

COLAZIONE CONTINENTALE

Sliced Fresh Seasonal Fruit, Muffin or Croissant, Fresh Squeezed Orange Juice, Coffee or House Tea Selection

13-

LOCALLY SMOKED SALMON AND NEW YORK STYLE BAGEL PLATE

Sliced Heirloom Tomato, Diced Bermuda Onions, Capers, Cream Cheese 15-

ASSORTED CEREALE E CONTORNI

Selection of Cold 5-

SUNBURST FRUIT PLATE

Sun Ripened Seasonal Fruit, Hand Picked Berries, Vanilla Yogurt, Toasted Granola

Mix, Fresh Baked Muffin

16-

BELLA TRIO

Bakery Fresh NY Bagel, Cream Cheese, Fruit Preserves 7-

STEEL CUT OATMEAL

Brown Sugar, Toasted Almonds, Fresh Berries, Plump Raisins 8-

STUFFED THICK-CUT FRENCH TOAST

Vanilla Scented French Toast, Whipped Mascarpone Cheese, Fresh Berry Compote, Sliced Bananas, Strawberries and Blueberries, Warm Maple Syrup

14-

BUTTERMILK PANCAKES

A Stack of Plain, Blueberry or Chocolate Chip Pancakes, Whipped Butter, Refined

Sugar, Locally Harvested Maple Syrup

12-

FARM FRESH OMELETTE

Build Your Own Omelet with Choice of Sausage, Bacon, Ham, Peppers, Onions,

Tomatoes, Mushrooms, Spinach, Cheddar, Mozzarella or Provolone Cheese with

Toast Selection

15-

RUSTIC BREAKFAST PANINI

Farm Fresh Eggs, Griddled Vine Ripe Tomato, Prosciutto, Olive Oil Braised Spinach,

Fontina Cheese and Black Pepper Aioli on Pressed Italian Loaf

14-

LOBSTER BENEDICT

A Regional Pairing of Toasted English Muffi ns, Poached Eggs, Oven Roasted

Tomato, Spinach, Maine Lobster, Citrus Hollandaise

21-

THE COUNTRY SIDE BREAKFAST

Two Any Style with Bacon, Ham or Sausage, Choice of Toast, Bagel, Muffin,

Croissant, Juice Selection and Coffee, Tea or Milk

17-

LA BELLA VITA SCRAMBLE

Farm Fresh Eggs, Scallions, Ham, Fontina Cheese, Heirloom Tomatoes and Garden

Pesto with Toast Selection

14-

TRADITIONAL EGGS BENEDICT

Canadian Bacon, Toasted English Muffins, Poached Eggs, Hollandaise 15-

BREAKFAST MEATS

Choice of Smoked Bacon, Country Sausage, or Canadian Bacon 5-

BREAKFAST BAKERIES

Choice of Croissant or Muffin 4-

Beverages

BREAKFAST SMOOTHIE

Packed with Vitamins and Nutrients 8-

CHILLED JUICE SELECTION

Orange Juice or Grapefruit Juice 4.50

Tomato, Apple or Cranberry 3.50

COLD BEVERAGES

Whole Milk, Skim or Almond Milk 4

San Pellegrino (Liter Bottle) 7

HOT BEVERAGES

Fresh Brewed Pot of Coffee Regular or Decaf 8

Hot Tea, Regular or Decaf 3

Herbal and Flavored Tea by Tea Forte 4

Hot Chocolate with Whipped Cream 4

Cappuccino or Latte 5
Espresso 4

Wine & Beer

Antipasti

SICILIAN STYLE GARLIC KNOTS

Pecorino Romano, Toasted Garlic, Parsley Butter, House Pomodoro 8-

ANTIPASTO DELLA CASA

A Complete Tasting of Our Handcrafted Formaggi & Salumeria with House-made

Accompaniments

26-

WILD MUSHROOM RISOTTO

“Spoon To Pot” Risotto, Olive Oil Braised Mushrooms, Aged Parmesan, Arugula Leaves, Aged Balsamico

13-

BRICK OVEN BRUSCHETTA

Vine Ripened Tomato, Garlic, Torn Basil, Cold Pressed Olive Oil, Aged Balsamic,

Crisp Ciabatta Toast

13-

HAND ROLLED POLPETTE

“Italian Meatballs” Brodo Braised, Creamy Polenta, Aged Sheep’s Milk Cheese,

Pomodoro

14-

HANDCRAFTED GNOCCHI

Black Trumpet Mushrooms, Fava Beans, Tuscan Kale, Basil Pesto, Parmesan Reggiano

14-

CRISPY BRUSSELS SPROUTS

Parma Prosciutto, Toasted Pine Nuts, Tondo Balsamic, Pecorino Tuscano 14-

SHRIMP BRODETTO

Wild Caught Shrimp, Capers, Stewed Tomato, Sea Broth, Grilled Pugliese Bread 17-

COZZE BIANCO

Rope Cultured Black Mussels, Crispy Garlic, Pernod, Lemon Butter Sauce,

Grilled Ciabatta

15-

CRISPY CALAMARI & ZUCCHINI

Tender Calamari, Zucchini Chips, Spicy Italian Peppers, Pomodoro, Lemony Garlic Aioli

15-

Insalate & Zuppe

BORLOTTI BEAN DI VERDUA ZUPPA

Toasted Fregola Pasta, Tomato Brodo, Farmers Vegtables, Tuscan Kale, Parmesan,

Basil Pesto

11-

ZUPPA DI ARAGOSTA

Creamy Lobster Bisque, Lobster Chunks, San Marzano Oil 13-

TUSCAN HARVEST

Farmer’s Greens, Avocado, Kalamata’s, Heirloom Tomato, Cucumbers, Pickled

Peppers, Gorgonzola, House Vinaigrette

*Add a Salad Enhancement: Maine Lobster Salad 12, Gulf of Maine Salmon 9,

Grilled Free-Range Chicken 8, Plant Based Burger 7, Grilled Sirloin 11

12-

VARIETIES OF TOMATO & BURRATA

Heirloom Cherry, Kumato and Vine Ripened Tomatoes, Lemon Agrumato Oil, Aged

Balsamic, Basil Leaves, Maldon Sea Salt, Buratta Mozzarella

14-

HERB GRILLED CHICKEN CAESAR

Romaine, Creamy Caper Dressing, Parmigiano-Reggiano, Ciabatta Croutons 20-

Focaccia, Panini & Specialty Sandwiches

Served with Maitland Mountain Farms Pickle and Choice of Pasta Insalata or Tuscan Fries

PORTOFINO FISH SANDWICH

Peroni Battered Day Boat Haddock, Aged Provolone, Hearth Baked Roll, Lemon Tartar 16-

NEW ENGLAND LOBSTER ROLL

Fresh Picked Maine Lobster, Lemon Mayonnaise, Hearth Baked Roll Mkt Price-

TUSCAN CHICKEN

Thin Crispy Cutlet, Roasted Pepper Marmellata, Parma Prosciutto, Provolone, Arugula, Tomato-Basil Aioli, Crusty Bread

16-

GIARDINO PLANT BURGER

Avocado, Provolone Cheese, Lettuce, Tomato, Tomato-Basil Aioli, Brioche Bun 15-

MEATBALL & THREE CHEESE

Home-made Meatballs, Provolone, Mozzarella, and Romano Cheeses, Pressed Between Crusty Italian Bread, Pomodoro Dipping Sauce

16-

GRILLED RUSTIC BUTCHERS BURGER

Artisanal Butchers Blend Of Beef, Fontina Cheese, Black Truffle Aioli, Soft Baked Roll

17-

Brick Oven Pizzette

Our Signature Brick Oven Cooks Pizzas Quickly at 600 Degrees, Locking in Freshness and Flavor While Creating a Light Crispy Crust That Can’t Be Duplicated • Gluten Free Crust Available

QUATTRO FORMAGGI

Mozzarella, Fontina, Asiago, Ricotta Cheese 17-

MARGHERITA VECCHIO

Crushed Roma Tomatoes, Extra Virgin Olive Oil, Fresh Mozzarella, Pesto, Basil 17-

PORCELLI TRIO

Sweet Italian Sausage, Pepperoni, Parma Prosciutto, Fontina, Mozzarella, Spicy Pomodoro

18-

UMBRIA

Wild Mushrooms, Asiago Cream, Truffle Oil, Crisp Arugula 17-

PIZZA DI POLPETTE

Hand-Rolled Meatballs, Mozzarella, Fontina, Asiago Cheeses, Confit Tomatoes,

Fresh Basil

18-

SALSICCIA PEPE

Fennel Sausage, Italian Peppers, Oregano, Cipollini, Ricotta, Mozzarella, Tomato, Red Sauce

18-

Primi Piatti

Featuring Premium Local And Imported Italian Pasta * Gluten Free Options Available * Small Portion/Full Portion

TAGLIOLINI

Pan-Roasted Chicken, Wild Mushrooms, Spring Peas, Pine Nuts, Spinach, Porcini Cream

18/26-

LOBSTER & CRAB RAVIOLI

Butter Poached Lobster, English Peas, Black Chanterelle, Garlic Spinach, Lobster Sugo

22/32-

GARGANELLI BOLOGNAISE

Milk Braised Veal, Pork and Beef Ragu, San Marzano Tomatoes, Stracciatella, Pecorino Tuscano Cheese

19/28-

SPAGHETTI POMODORO

San Marzano Tomatoes, Basil, Artisan Stracciatella 14/20
*Add Hand-Rolled Meatballs 5

RISOTTO DELL ORTO “GARDEN RISOTTO”

Harvest of Roasted Vegetables, “Creamy” Aborio, Herb Pan Gratto 27-

Classic Recipes

CHICKEN PICCATA

Tuscan Mash, Garlic Spinach, Roasted Tomato, Capers, White Wine, Lemon Butter Sauce

29-

CHICKEN SALTIMBOCCA

Prosciutto, Fontina, Wild Mushrooms, Sage, Madeira, Garlic Spinach, Whipped

Tuscan Potatoes

30-

CHICKEN PARMIGIANA

Pomodoro Sauce, Fresh basil, melted Fontina, Tagliolini 29-

Specialties of the House

HOOK & LINE CAUGHT HADDOCK

Ciabatta Herb Breadcrumb, Parmesan Polenta, Baby Vegetables, Citrus Lobster Emulsion

30-

EAST COAST HALIBUT

Maine Lobster and Sweet Pea Risotto, Garlic Spinach, Lobster Sugo 36-

GRILLED RIBEYE

Tuscan Herbs, Whipped Gold Potato, Mushroom-Pearl Onion Agrodolce, Bone Brodo 40-

NORWEGIAN ARTIC SALMON

Fava Bean and Black Chanterelle Risotto, Tuscan Kale, Citrus Nage, Agrumato

Olive Oil

33-

LA BELLA SURF & TURF

Grilled Filet of Beef, Maine Lobster “Scampi Style,” Whipped Gold Potatoes, Pan-Roasted Vegetables, Two Sauces

45-

OLD WORLD BELLA FILET

Mushroom and Pearl Onion Agrodolce, Whipped Gold Potato, Bone Brodo 40-

SICILIAN OCEAN STEW

Spicy Tomato Broth, Fregola Sarda, Mussels, Clams, Halibut, Maine Lobster, Shrimp, Haddock, Grilled Ciabatta 37-

Dessert

TIRAMISU

Homemade Tiramisu Cake with Layers of Savoiardi Biscuits, Mascarpone, Baileys,

Espresso

10-

WILD MAINE BLUEBERRY PIE

Sugared Pie Crust, Lemon Curd, Vanilla Gelato

10-

GELATO

Chocolate, Strawberry or Vanilla 9-

SICILIAN MOLTEN CAKE

Ghirardelli Chocolate, Torched Marshmallow, Expresso Crunch

10-

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